Walmart to Sell Splenda Next, The World!

In their quest to take over everything, Walmart has managed to secure the raw materials to produce their own variety of Splenda, despite Splenda being trademarked by Britain’s Tate & Lyle.

Now, it’s fine to develop as similar sweetener but where it gets sticky (no pun intended) is calling it “Walmart’s brand of Splenda.” That clearly implies they are selling a product that’s the same as Splenda, but doing so infringes on Splenda’s trademark since the public would be confused thinking they are getting the same thing. at least that’s the way I’d interpret it.

Time will tell what the court’s say or don’t on the issue. Walmart intends to roll out their version of Splenda in their version called “Altern.” What kind of a dopey name is Altern? Oh, I get it; alternative.

Be Annoying Go To Jail?

Word on the street is its illegal to annoy on the Internet if you do it anonymously, but perfectly fine if you do it with your real name. That’s not quite correct. Here’s the best explanation by The Volokh Conspiracy in A Skeptical Look at “Create an E-annoyance, Go to Jail.”

The text in question is within H.R. 3402, the “Violence Against Women and Department of Justice Reauthorization Act of 2005” which added the following:

“Whoever… utilizes any device or software that can be used to originate telecommunications or other types of communications that are transmitted, in whole or in part, by the Internet… without disclosing his identity and with intent to annoy, abuse, threaten, or harass any person who receives the communications… shall be fined under title 18 or imprisoned not more than two years, or both.”

Read in part this seems pretty stiff, two years for being annoying? But this only part of a larger text, so without reading in its entirety, you cannot interpret the language at all. Frankly, interpreting law isn’t an easy task. That’s why we leave it to the lawyers.

That said, the word annoy is pretty ambiguouss and certainly isn’t on a par with abuse, threaten or harass, but hey, that didn’t seem to come up in debate. Maybe next amendment.

Meanwhile if politics gets you crazed and wanting a snack, remember to use EFT: “Even though I hate _________ (insert political affiliation here), I deeply and completely accept myself.”

You can talk yourself back down when a snack attack hits, if you are pro-active, meaning, just do it. Before you start to munch, try EFT. Just for fun. See what happens. Worst case scenario it won’t do anything, and best case it’ll make you see what’s happening. Then you can decide, do I really want to eat this? It’s fine to eat, but try to stop eating in a trance and watch the pounds disappear.

Does Phone Hell Make You Eat?

Here’s the thing: If you want to call and ask a question, say, “What’s the mailing address?” and you telephone your credit card company, chances are you’re going to be faced with an exchange something like this:

Company: “You have reached your Best Credit Card Company.” We really care so much about your business that we’ve given you a bunch of crappy options, none of which are what you want, but listen up anyway. If you want … press …” and it goes on and on, never saying anything remotely close to what you want.

You: Arrrrgggggghhhh!

You may now experience a compelling desire to chew something, so off you go to get a snack.

That’s because frustration creates an upset in the system (your system) and your brain then wants to make things right so it goes over what you’ve done in the past to make yourself feel better and voila! Choice No. 1 is eat something.

You can change this by using EFT on the frustration itself, “Even though this is driving me crazy, I deeply and completely accept myself.” Get the free EFT instructions for weight loss if you don’t already know how to do EFT.

In the past you could bypass these telephone annoyances by hitting “0” for Operator, but that’s not the case today. Sometimes that only gets you a, “That is not a valid response,” and you feel like you’ve just been chastised by a friggen computer. Thanks to Paul English’s Interactive Voice Response (IVR) Cheat Sheet you can now quickly get a human being on the line. They may not speak your language, but it’s a start.

Two big thumbs up for Paul English! Yahoo. Useful websites. What a concept. I’ll bet he never thought his website would be considered a weight loss tool. 😉

Help for Children with Diabetes

If you or your children suffer from diabetes, you need to know about Bios Life 2

Clinically proven to reduce cholesterol and now blood pressure, but even more exciting is what it can do for someone with diabetes. David Allen, Ph.D sent me the following explanation about why Bios Life 2 would be recommended for anyone with diabetes:

“Bios Life 2 is a natural way to help diabetics reclaim safe, stabilized blood glucose levels, while at the same time controlling their insulin production. It does this by decreasing the rate at which food is absorbed, consequently helping blood sugar to remain steady throughout the day. This effect helps to prevent both high and low blood sugar, or hypoglycemia.

“If diabetics increase their daily intake of soluble fiber, they can better control their disease by decreasing their typical glucose and insulin spike caused by high-carbohydrate food, stress, and “tired” pancreatic cells. Taken before a meal, Bios Life 2 can significantly “flatten” these spikes and allow the body to digest nutrients more evenly.

“Controlling insulin spikes may not only regulate a diabetic condition, it also may promote weight loss, increase mental acuity, and supply more energy. In a clinical trial conducted by the Certified Diabetes Educators of Diabetes Control, Bios Life 2 showed itself to be an extremely effective natural substance in the fight against diabetes. This independent study showed that diabetics using Bios Life 2 had a reduction of HbA1c, triglycerides, cholesterol, and fasting blood glucose levels.”

That’s awesome, and frankly, everyone should be using Bios Life 2. If you aren’t getting enough fiber (are you?), you need Bios Life 2. It’s a powder you mix in water and drink five or 10 minutes before you eat, but what I’ve noticed is I almost have to remember to eat because it seems to affect my appetite.

So think about it. Do your kids get enough fiber? Do they eat any vegetables at all? Fruit? Hardly. Mostly they eat chips and junk, no matter what you pack in their lunch. Kids have vending machines and food courts at school now. They drink soft drinks all day and munch candy along the way, so fiber may be the primary missing ingredient. It certainly cannot hurt to try a non-drug approach and see what happens.

If you’re in the Portland/Vancouver area, call me to drop in for a sample of Bios Life 2 or the Lean Control System for weight loss and I can demonstrate EFT for you as well! More on the products is available at Unicity’s Make Life Better site. Use my Associate ID No. 98006201 when you order. If you want to know more just call or e-mail me for more info.

Worst Ripoff Weight Loss Pill: Leptoprin

I just saw a commercial for Leptoprin, which is the most brazenly ridiculous example of rip-off marketing. We have laws about false product claims, but they do no good because companies can advertise products, lie about their results (claiming they have clinical proof when they do not, etc.) and blatently lie about their product. Worst is how they overprice the product, then appeal to our sense of greed and the desire for the quick fix, “If it costs this much it must be good.” They even try to talk you out of it:

“Leptoprin is too expensive for the casual dieter.” What pray tell is a casual dieter? and Leptoprin is too expensive for anyone with a brain. You can get the same ingredients for a fraction of the cost, if you really think they’ll work, but frankly, they aren’t going to be the magical combination you wanted.

There is no magic weight loss pill that will do it for you. If you want to take supplements that can help in your quest to get healthier, there are many useful choices, but there is no magic diet pill.

Here’s the ingredient list for Leptoprin:

Calcium (amino acid chelate) 264mg (67% RDA)
Vitamin B6 25mg (1250% RDA)
Acetylsalicylic acid 324mg (aspirin)
Caffeine 200mg
Green Tea Extract (no amount listed)
L-Tyrosine (no amount listed)
Kelp 100mg
Cayenne (no amount listed)

Keep in mind, a mere speck of an ingredient added allow them to put it on the label. Without listing the amounts is suspect indeed, but frankly, even if they did list an amount, I’d be hard pressed to trust it.

If you want to lose weight, visit a website that can show you how to lose weight and keep it off with simple, self-administered technqiues.

Zsweet: New No Calorie Natural Sweetener

I received my samples of ZSweet(TM), and I’m impressed.

This stuff looks and feels, and most importantly tastes the most like real sugar than any other alternative sweetener, yet it has zero calories. Keep in mind, whenever you’re told something has zero calories they mean “per serving.” If you eat enough, you’ll get some calories, so it’s not a free-for-all. Instead think of reducing calories in your baked goods for instance.

Rule No. 1 is you still eat the same amount, so if you would have eaten two pieces of pie before, you still eat two pieces of pie now but now you’re getting half the calories you used to waste on just the sugar. That’s cool. If you use “low calorie” or “no calorie” on the label as an excuse to pig out, then sorry, that’s not going to work.

I wrote briefly about my discovery of ZSweet(TM) and spoke with Tim Avila, creator of Zsweet(TM)? and chief executive officer of Ventana Health Inc. Avila explained that ZSweet(TM) is different from other alternative sweeteners in that it does not chemically alter ingredients (Splenda is chemically altered), and does not use any herbal extracts, dietary supplements or other fillers. Their website states: “Zsweet(TM) is a blend of Erythritol, a natural sugar alcohol, and food extracts commonly found in fruits and vegetables.”

ZSweet(TM) more closely resembles sugar and tastes sweeter, with no weird after taste or chemically taste some experience with Splenda and other sweeteners. Avila also brought up an interesting, yet still unproven side effect: Zsweet(TM) reduces appetite! Clinical studies are ongoing, but that would be very exciting indeed, since most alternative sweeteners are associated with an increased appetite. Stay tuned for more on that!

I’m going to get more as soon as it comes to market and start switching out half my sugar for ZSweet. For more information or to order a sample, visit ZSweet.com.

Chocolate Cheese: Does Asia Needs More Heart Disease

Okay, at first I thought yuck, and then I realized, wait a minute! I love cheesecake and how’s that different than this new chocolate cheese product? The New Zealand dairy company, Fonterra, has a mission to “re-define cheese.” Uh, okay.

They are presently targeting Asia as there isn’t enough heart disease there as of yet I suppose. They suggest cheese is a good source of protein but they don’t mention the calories, fat or whatever else this swell new snack food contains. I searched and couldn’t find an ingredient list, so I don’t know if they sweeten Chesdale chocolate cheese slices, but I’d be willing to bet they do, else they’d taste horrible.

I don’t see any way to get a sample so can’t say for sure. If you’ve tried Chesdale Chocolate Cheese, please let me know.

Here’s one news report from Nutra USA talking about Chesdale Chocolate Cheese.

Sugar Advertising: Are Alternative Sweetners a Threat?

It’s Sweet, Just Like Nature!

I’ve been hearing adverts for sugar on the radio on my daily drive to Portland. They start out talking about how things smell, “oooh, smell that aroma of fresh baked peach cobbler,” says one. First, that’s dumb. You can’t get fresh peaches this time of year so invoking the sense to think of peach cobbles is like creating an itch that can’t be scratched. Whatever.

Then they go on about the smells, yummy, yummy, and finally they get to the point. Sugar! They baked something with real sugar! It’s natural, the ads say, and it’s sweet, just like nature. Okay, so what?

So I’m wondering does anyone who’s innocently driving along suddenly hear one of these ads and go, “Well, maybe I should try that sugar sometime. Think I’ll pop off to my local Safeway and grab a bag to surprise the kids.” Nah, I doubt it.

I can only assume they are trying to make up for lost sales to sweetener alternatives such as Splenda (TM), the lesser known Stevia, Lo Han (haven’t tried the latter myself as of yet), and the newly introduced ZSweet(TM), but they haven’t quite figured out how to say what they think; that sugar is better. I can’t see how they’d have anything to worry about since sugar is in everything from toothpaste to ketchup to cleaning products.

Here’s an article with the short and snappy title, “Sugar: Leaving a Legacy of Dental Decay, Obesity, and Dysfunctional Immune Systems for our Children.” I like his mention that a breakfast cereal with 50% sugar is not cereal but candy. I agree totally on that count. That’s why when I eat cake for breakfast and people look at me funny I say, “You ever eat Kellogg’s Sugar Smacks?” For the record, they changed the name to remove the word “sugar.” Wonder why they did that? Maybe one day we’ll see Sugar-Free Smacks.

Check into ZSweet(TM) when it comes to the market early 2006. It promises to really shake of the sugar industry.

New No Calorie Sweetner – ZSweet

Ventana Health, Inc announced November 3, 2006 that the FDA had approved ZSweet(TM), a new no calorie sweetener and sugar alternative. I ordered a sample, which despite being “free” costs $2.95 shipping/handling. It better be a decent sized sample for three bucks.

What is Zsweet(TM)? It’s a blend of Erythritol, a natural sugar alcohol (meaning not chemically derived), and food extracts commonly found in fruits and vegetables. Zsweet™ differs from Splenda®, Equal® and Sweet ‘n’ Low® in that it contains no carbohydrate fillers and no chemically altered materials, even in trace amounts. That’s pretty cool.

What’s special about Zsweet(TM)? I have no idea. Why not just get ordinary Erythritol instead? Dunno. Sorry. I’m not the answer man. It may be marketing, but the use of Erythritol isn’t hype–it’s smart to experiment with alternative sweeteners. In fact Erythritol is synergistic with other sweeteners, so if you add a bit of Splenda and a bit of Zsweet(TM) for instance, you’ll end up with a sweeter result than if you used only one of them.

Don’t Forget the Calories in No Calorie Products

Most people don’t consider how calories add up, especially when the box doesn’t reflect the reality. For instance a label may indicate “no calorie” or “no carbs” yet if you eat five servings (yes, that teensy bag serves five), then you are getting lots of calories and carbs. Read the label, and pay close attention to serving size.

Erythritol contains about .2 calories per gram. There 28.349523128 grams in an ounce, lets round that to 28, which equals .56 calories an ounce. I don’t know how much a teaspoon of Zsweet(TM) weighs or what they consider a serving, but it’s obviously less than .50 because then the FDA allows it to be called “no calorie.” Guess the FDA figured they had to draw the line somewhere and why go all the way to zero?

If you eat tons of no calorie sweeteners, you’re eating calories. Just be sensible and you’ll have no trouble, in other words, practice a bit of portion control. I go into how to learn to eat your favorites and not go crazy in Week 5 of my 8-week Ending Emotional Eating Program.

Erythritol does not increase blood sugar levels and is healthy for diabetics. Dentists love Erythritol because it actually prevents dental cavities! Some people do experience sensitivity to sugar alcohols, meaning digestive upset, so avoid overeating foods sweetened with Zsweet(TM) (or other alternative sweeteners) and you won’t have to worry (there’s a diet idea all by itself).

A great way to start using ZSweet is simply reduce the sugar in your recipe and use ZSweet(TM), for instance if your recipe calls for 1 cup sugar, try 3/4 cup sugar and 1/4 cut ZSweet(TM), then write down the result. Pay attention to taste, texture, and stability too because some sweeteners affect browning, raising, and more. Baking is a science in itself.

Enjoy and if you find good recipes, send them to me! I’d love to hear your creative cooking experiences.

Are you Starving? Putting Hunger in Perspective

Putting Hunger In Perspective

I recently read a book by the only man to have survived alone on a raft at sea for more than two months, Editor of Cruising World magazine, Steven Callahan. In “Adrift, Seventy-six Days Lost at Sea,” Callahan recounted how while slowly starving he dreamt of food, “My body knows what it needs. For hours on end fantasies of sweet ice cream, starchy baked bread, and vitamin-rich fruits and vegetables water the mouth in my mind.”

Reading an account of one man’s survival in the face of sure death was inspiring. My ex-husband is building Callahan’s redesign of “Solo” the very boat that capsized, so he too can take off on a singlehanded sailing adventure across the seas. He believes he could survive as Callahan did, while I’m telling myself I’ll die of starvation if I don’t eat in the next half hour. Sort of puts things in better perspective, don’t you think?